Watch this wonderfully bizarre video of David Lynch cooking quinoa
Just when you think you have seen everything from David Lynch something else comes around the corner… something a bit like a 20-minute explainer on how the acclaimed filmmaker likes to cook quinoa.
The short film (can we call it that?!), is dimly lit and features Lynch gently describing his cooking technique while drinking red wine, adding vegetables to his quinoa and describing a somewhat bizarre train journey which saw him and friends travel from Athens, Greece, to Paris, France.
The story, which dips in and out of Yugoslavia and features a bizarre tale of sugarwater, moths, frog moths and a stop off in Venice, Italy, becomes more and more captivating while taking on an almost hypnotic edge before the we’re reminded Lynch is, in fact, still in the frame as he lights up a cigarette and brightens up the scene for a very split moment.
With the music ranging from slightly intense to gently murmuring in the background, Lynch stops telling his detailed stories of the past and returns to the kitchen to finishing cooking his quinoa. While the whole thing seems too surreal to be a true cooking tutorial video… that’s because it is. The clip was initially planned to feature as part of the DVD extras footage for Lynch’s experimental thriller film Inland Empire. However, according to Huff Post, the film did the rounds before it got pulled for legal reasons: “The lawyers got involved and it was pulled down.”